Join us for our Virtual Interactive Cooking Class with Jodi Greebel - Cook, Teacher and Registered Dietitian Nutritionist. The class will be held via Zoom on Wednesday, November 3rd at 5 pm. Supplies can be picked up at either Middletown or Newburgh campuses on Tuesday, November 2nd beginning at 10 a.m. while supplies last. The live class is limited to the first 35 sign ups. We will email you the zoom link prior to the event. Anyone signed up outside of that limit will receive a recording of the class via email. You will be admitted to the class 5 minutes prior to the start. Anyone who attends late will not be admitted and can email adrienne.victor@sunyorange.edu to receive the class recording. 

virtual cooking class sign up

Listed below are the supplies that you are required to provide on your own:

salt and pepper

baking sheet 

rimmed baking sheet

parchment paper

cutting board

knife

spoons

large pot

whisk

measuring spoons

measuring cups 

can opener

2 - 1 c ramekins or a muffin tin

2 small mixing bowls